Tutorial Of Creamy dill pickle potato salad Very Simple - Hermes Handbags

The Recipe For Making Creamy dill pickle potato salad.

You can make Creamy dill pickle potato salad using 9 ingredients in 2 quick steps. The following is an easy way to make it.

Ingredients Required To Make Creamy dill pickle potato salad

1. Add 1 quart of red skin potatoes cut into bite size pieces.
2. Add 2 tablespoons of chopped celery.
3. Add 3 of spears Valley Brook Farms grape leaf dill pickle spears diced.
4. Prepare 3 tablespoons of diced scallions (or red onion).
5. Add 3 of heaping tablespoons mayonnaise.
6. Prepare 2 teaspoons of Valley Brook Farms Flying pepper mustard.
7. Add 1 teaspoon of juice from pickles.
8. Insert to taste of Fresh ground pepper.
9. Mix 1 tablespoon of fresh dill finely chopped.

Easy Way To Make Creamy dill pickle potato salad

1. Bring large pot of well salted water to boil then add potatoes and cook till till tender (about 15 minutes). Drain and let cool while adding other ingredients to a large bowl. Then add potatoes and stir gently. Taste and adjust for seasoning..
2. Cover salad and refrigerate up to an hour before serving.

That's how to make Creamy dill pickle potato salad Recipe.