Tutorial Of Nachos with leftover eye of round chili Super Fast - Hermes Handbags

The Recipe For Making Nachos with leftover eye of round chili. I made the Super Loaded Chili Potato Skins last night and had just a little bit of the Hormel chili left over. I wanted to scale down this nacho recipe for only one person today so I used all the ingredients listed but didn't measure. Apparently my last attempt at uploading this didn't get the whole video.

Nachos leftover like many other foodstuffs is mostly discarded if one doesn't know exactly what to do with it. With our current economic times, I bet it's better to reduce waste in all aspects of our lives including Chilaquiles (traditional Mexican eggs with tortilla chips) with nachos leftover for breakfast. A very nice chili and some great nachos. You can make Nachos with leftover eye of round chili using 12 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Nachos with leftover eye of round chili

1. Mix 1 pound of Doritos nacho cheese chips.
2. Mix 1 pound of shredded lettuce.
3. Add 1 of large tomato.
4. Mix 1-1/2 quarts of eye of round chili see my recipe.
5. Add 2 cups of sharp shredded cheddar cheese.
6. Insert 8 ounces of sour cream.
7. Fill 1 of large avocado.
8. Prepare To taste of salt, avocado.
9. Prepare 2 teaspoon of lime juice, avocado.
10. Fill 1-1/3 pound of ground chuck.
11. Insert 1/2 teaspoon of salt.
12. Add 1 teaspoon of granulated garlic powder.

Pro Tips : Recipe Notes for Crock Pot Shredded Chili and Eat straight up as chili or make some impressive nachos. This should also reheat great or freeze. I frequently will just use stew meat. But if you substitute a lean beaf like eye of round or sirloin, it won't.

Quick Step To Make Nachos with leftover eye of round chili

1. Brown the beef with salt and garlic. Stir to keep meat loose and not in clumps. When browned add the chili..
2. When heated add Doritos to a plate. Mash the avocado add in the lime juice and salt..
3. Dice the tomato. Add lettuce and tomatoes. Add the chili..
4. Add cheese, avocado, and sour cream. Serve, I hope you enjoy!!!.

I basically crushed the leftover nachos using a make shit mortar and pestle and then drained it of excess liquids (the pico de gallo salsa was the biggest wildcard). Well, as close to heaven as you can come when dealing with leftover nachos. These are the nachos without the tower of precariously balanced ingredients—you can pull from anywhere on the pan and know that the whole thing won't come tumbling down. These are the nachos your kids will be happy to eat because they are basically like deconstructed tacos. Nachos are a Mexican regional dish from northern Mexico that consists of heated tortilla chips or totopos covered with melted cheese (or a cheese-based sauce), often served as a snack or appetizer. That's how to make Nachos with leftover eye of round chili Recipe.